Vermouth: Bottled Cargoes
From traditional styles with secret recipes, to modern bottlings in which the wine is the star, vermouth is more diverse, and popular, that it has been…
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Margaret Rand
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Wine classification: In the style of an Old Master
What if wine classification followed similar principles to those used in the evaluation of an Old Master painting? Margaret…
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Symposium: Almaviva at Hide
Using the wrong glass is not something of which you could normally accuse Hide, the restaurant in London’s Piccadilly…
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Michel Chapoutier: Stay on your toes
Margaret Rand tries to keep up with the master winemaker, delving into his past and looking to the future,…
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Vintage variation: A change in the weather
Is it possible for a wine to be truly fine if its character doesn’t change from vintage to vintage?…
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La Fête du Champagne 2017 Comes to London
Two days, in fact. The occasion was La Fête du Champagne, a celebration of the wines of the region…
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An Autumnal Almaviva Dinner
The wine being served at this particular WFW dinner was Almaviva, the Mozart-referencing red from Chile created by a…
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