SF | Vermillion at the core, with the slightest hint of magenta at the rim. A youthful nose dominated by oak; vanillin and hints of smoke and tar; behind that blackberry, fig and tea, maybe a sprig of mint. The palate is broad-brushed , slightly diffuse, with damson fruit to the fore, softly controlling tannins and a finely tapered finish, the aromatic leitmotif cascading down the structure. 90
AJ | Deep, dark, saturated black-red, though with a little less purple than some. Honestly for me this is slightly stringy and dry in aroma, though I don't quite know why. I don't smell fresh, ripe fruits here, and the fruits there are seem confit. On the palate, this is a relatively simple and straightforward wine though well structured and with ample ripe fruits in confit style. I wouldn't keep it for long though it is enjoyable in an unusual style. (No privet here.)Drink Dates: 2027 - 2032.
Details
| Wine expert | Simon Field Andrew Jefford |
| Tastings year | 2024 |
| Region | Bordeaux |
| Appellation | AOC |
| % Alcohol By Volume | 14 |







