View all newsletters
Receive our weekly newsletter - World Of Fine Wine Weekly
  1. Wine & Food
December 1, 2020updated 03 Nov 2021 4:50am

Piora Restaurant

By Alex Hunt MW

As well as a delicious diverse cuisine, chef sommelier Victoria James has composed Piora’s 300 Label Wine List which is continuously being evolved with sheer attentiveness in small production wines which is mainly from France, Italy and the United States.

Content from our partners
Wine Pairings with gooseberry fool
Wine Pairings with gooseberry fool
Wine pairings with chicken bhuna 
Wine pairings with chicken bhuna 
Wine pairings with coffee and walnut cake 
Wine pairings with coffee and walnut cake 

Select and enter your email address For award-winning content from the world’s most respected and intellectually satisfying wine magazine, sign up to our newsletter here
Visit our privacy Policy for more information about our services, how New Statesman Media Group may use, process and share your personal data, including information on your rights in respect of your personal data and how you can unsubscribe from future marketing communications.
Thank you

Websites in our network
The New Statesman Spears Press Gazette Elite Traveler Tech Monitor Leadmonitor