The World of Fine Wine

The difficulty of defining indigenous grapes

Why do some varieties stay local while others go global?

By Benjamin Lewin MW

Photo of The difficulty of defining indigenous grapes

2024 Burgundy: Chablis tasting notes

2024 Burgundy: Chablis tasting notes

By Sarah Marsh MW

Georgia: An original drinking experience

By Andrew Jefford

At the table: Carbonada criolla

By Joanna Simon

Langham Wine Estate: Working with it

By Margaret Rand

2024 Chablis: A vintage of charm, vivacity, and salinity

2024 Chablis: A vintage of charm, vivacity, and salinity

By Sarah Marsh MW

2024 Burgundy: A guide to the villages and vineyards

News & Features

Homepage Featured Articles

2024 Burgundy: The summer of tough love

By Sarah Marsh MW

News & Features

Alsace Grand Cru Gewurztraminer: Enigma variations

By Stephan Reinhardt

Wine and dementia: Risk or protective factor?

News & Features

Wine and dementia: Risk or protective factor?

By Dr Erik Skovenborg

News & Features

Joseph Phelps Insignia at 50: Core asset

By Margaret Rand

Homepage Featured Articles

Collioure: Compelling exoticism and originality

The very long and very short history of barrel-aged wine

News & Features

The very long and very short history of barrel-aged wine

By Rod Phillips

Wine & Food

At the table: Huîtres et crépinettes truffées

By Joanna Simon

Llívia: A food-and-wine escape in Spain’s highest vineyards

By Paul White

At the table: Tagliatelle with truffle

At the table: Tagliatelle with truffle

By Joanna Simon

At the table: Wiener Schnitzel

By Joanna Simon

At the table: Ànec rostit amb peres

By Joanna Simon

At the table: <i>Quenelles de brochet Nantua</i>

At the table: Quenelles de brochet Nantua

By Joanna Simon

Travel

Changyu Longyu Estate: Enter the dragon

Changyu Longyu Estate: Enter the dragon

By Anthony Rose

Armenia: Restoring ancient wonders

Armenia: Restoring ancient wonders

By Anastasia Edwards

The Bürgenstock Collection: Comfort, glamor, and Swiss fine wine

The Bürgenstock Collection: Comfort, glamor, and Swiss fine wine

By Sarah Marsh MW

A New Zealand fine-wine journey: Marlborough

A New Zealand fine-wine journey: Marlborough

By Ken Gargett

Auctions & Fine Wine Market

1924–1950 Vintage Ports from Raby Castle

Auctions & Fine Wine Market

1924–1950 Vintage Ports from Raby Castle

By Richard Mayson

Fit for an empress

Auctions & Fine Wine Market

Fit for an empress

By Jim Clarke

2023 Bordeaux: Reflections on an en primeur twilight

Auctions & Fine Wine Market

2023 Bordeaux: Reflections on an en primeur twilight

By Chloe Ashton

2024 Hospices de Nuits-St-Georges Auction: The renaissance continues

Homepage Featured Articles

2024 Hospices de Nuits-St-Georges Auction: The renaissance continues

By Sarah Marsh MW

Tasting Notes

Without these walls: Deluxe clos Champagne

Without these walls: Deluxe clos Champagne

By Simon Field MW

<em>Garrafeiras</em>: The essence of Port

Garrafeiras: The essence of Port

By Axel Probst

Vigneron Prestige Blanc de Blancs: Small is beautiful

Vigneron Prestige Blanc de Blancs: Small is beautiful

By Simon Field MW

Vasse Felix at 50: Returning to roots

Vasse Felix at 50: Returning to roots

By Sarah Marsh MW

Authors

Alex Maltman

Winescapes in the Western Cape

Andrew Jefford

Georgia: An original drinking experience

Margaret Rand

Langham Wine Estate: Working with it

Joanna Simon

At the table: Carbonada criolla

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