Oh precious liquor. What can one do without you?
Reviewed by Stuart Walton The only radical intoxicant still permitted to the mass of humanity, other than where religious interdiction…
Wine Books
New book on biodynamics: More questions than answers?
Antoine Lepetit de la Bigne What’s So Special About Biodynamic Wine? 35 Questions & Answers for Wine Lovers Floris Books…
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Double Measures: The Guardian Book of Drinking
Richard Nelson (editor) Double Measures: The Guardian Book of Drinking Published by Guardian Books £12.99 Reviewed by Stuart George This…
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Wine: Myths and Reality
Benjamin Lewin MWWine: Myths and RealityPublished by Vendange Press $29 / £19.95 Reviewed by Andrew Jefford Gutenberg’s work in 14th-century…
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Two scholarly guide books offer an introduction to the Chinese century
Li Zhengping Chinese Wine Liu Junru Chinese Food Cambridge University Press, $19.99/ £12.99 Reviewed by Stuart Walton The early stages…
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Wine Atlas of Australia
James Halliday, Wine Atlas of AustraliaPublished by Mitchell Beazley/University of California Press UK £30, USA $45 Reviewed by Stuart George…
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Wine: A Cultural History
John Varriano Wine: A Cultural History Published by Reaktion Books $29 / £19.95 Reviewed by Stuart Walton Periodically, NASA sends…
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The Wines of Burgundy
Clive Coates MWThe Wines of BurgundyPublished by University of California Press US$60 / £35 Reviewed by Toby Morrhall The Wines…
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