How to taste red wine, with master sommelier Xavier Rousset
Master sommelier Xavier Rousset of London wine workshop 28:50 reveals his top tips on tasting red wine
Master sommelier Xavier Rousset of London wine workshop 28:50 reveals his top tips on tasting red wine
Master Sommelier and co-founder of London wine workshops, 28:50, Xavier Rousset, reveals his top tips on tasting white wine.
Wine and oyster pairing at London’s J Sheekey
Bordeaux 2009 is a renowned vintage receiving ample praise and recognition from wine dignitaries as one of the best red…
Xavier Rousset, co-owner and Master Sommelier of Michelin-starred restaurant Texture and London’s 28-50 wine workshops, tells us what makes this…
Formerly the Head Sommelier at Dinner by Heston Blumenthal, João Pires speaks with us following the official WFW Bordeaux 2009…
We’re taught it’s wrong to judge a book by its cover, and monkfish is a case in point. The submarine…
Gusbourne Estate may be young, but it has quickly carved a reputation as one of England’s top sparkling wine producers.…