View all newsletters
Receive our weekly newsletter - World Of Fine Wine Weekly
  1. Wine & Food
December 1, 2020updated 03 Nov 2021 4:50am

Aria Restaurant Sydney

By Alex Hunt MW

A synergy of diverse elements in an unrivaled harborside location, Aria is one of Australia’s finest restaurants.

Celebrating its 20th anniversary in 2019, Aria brings together the vision of owners, Matt Moran and Bruce Solomon; the creativity of Executive Chef Joel Bickford; the best seasonal produce; and a world-class wine list in a stunning, art-filled space with sweeping Sydney Opera House and Harbour Bridge views.

The wine list features 1,800 individual listings with over 115 by-the-glass options encompassing sparkling, still, sweet and fortified wines in addition to a dynamic list of sake.

Select and enter your corporate email address For award-winning content from the world’s most respected and intellectually satisfying wine magazine, sign up to our newsletter here
I consent to New Statesman Media Group collecting my details provided via this form in accordance with the
Thank you

Websites in our network