Wine & Food December 1, 2020 Red Salt at Ko’a Kea Hotel & Resort By Thierry Dessauve Content from our partners Wine Pairings with gooseberry fool Wine pairings with chicken bhuna Wine pairings with coffee and walnut cake Related Wine & Food The Fat Duck v DRC Wine & Food At the table: Jambon au Chablis Wine & Food Pairing pointers Thierry Dessauve