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  1. Wine & Food
November 30, 2020

Restaurant Marc Forgione

By Thierry Dessauve

Restaurant Marc Forgione take great pride in sourcing wines from around the world, made in a responsible manner, while respecting the culture and traditions of where they are made.

Efforts are made to support farmers that farm the vineyards and craft the wines to speak of a particular place and style that is unique to them.

It is indeed a personal list.

Great strides are made to ensure they champion those who support traditions and respect the land, animals, and people that are affected by their work.

Many of the wines sought are already older and at a mature state, meaning they are ready to drink, and so the highest standards for storage and service are implemented.

They rely on a multitude of measures to keep wines at the proper temperature.

The restaurant features no less than fifteen types of glassware.

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Undoubtedly, Restaurant Marc Forgione prides themselves on providing the highest quality wine service possible every step of the way.

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