Jamie Goode | Delicate but full nose showing a distinct tomato-leaf green note and some citrus and passionfruit prettiness. The palate is overtly green, with a strong methoxypyrazine character. Very linear and bright. Perhaps just a bit too green? | 85

Peter Richards | Fabulously expressive and different. Pure lime pith with fresh fennel and pressed herbs. Smells like walking through a pine forest after rain. Invigorating. Pure, crystalline, invigorating acidity, a touch of anis to the citrus-fruit charge. It’s so pure and linear and thrilling—it will benefit from age. Love this style, it’s really characterful and unique. Such wonderful palate structure, that’s where the wine shines. And so pure on the finish, it’s so long and electric. | 93

David Williams | Full-on febrile acidity, with a real hit of lemon and lime citrus. It packs a punch of acidic intensity, but it’s so finely drawn and energetic in an edgy and seafood-partnering way. | 91