Essi Avellan | Even less oxidative character. Ripe, baked red-fruit profile. Healthy, attractive fruitiness. Seems sweeter than 3g/l on the palate. Mouthfilling, round, and sweetly fruity. 92

Simon Field | A firm and somewhat forthright style; pepper, spice, and stone fruit all evidenced, grip and lift hitherto struggling for supremacy; a powerful finish to boot. 90

Tom Stevenson | The fruit on the palate is much less angular and well integrated with the soft, pincushioned mousse. 90

Dosage 3 g/l