Michael Schuster: Ripe, lightly oak-honeyed nose; a style that is rich and concentrated but remaining fresh; pure in ripe fruit, gently mineral, fresh rather than vital in acidity, but well defined, moderately complex, and with good fruit and aroma length. Stylish, polished, very nice premier cru. Now–2016+.15.5
Details
Wine expert | Michael Schuster |
Tastings year | 2010 |
Region | Burgundy |
Appellation | AOC - Premier Cru |