Neil Beckett |A light barrel reduction shades the nose, and the wine was to be racked in December for bottling in January or February—a little earlier than usual to capture the exuberant fruit. Already very promising on the palate, with a gently padded texture and barely perceptible, soft tannins. | 91
Details
Wine expert | Neil Beckett |
Tastings year | 2019 |
Region | Burgundy |
Appellation | AOC - Premier Cru |