Simon Field | Evolved color, rather too evolved, this alarm bell confirmed by an unsatisfactory palate which has stringy tannins, rather flabby fruit, and a hollow core. In short, not much to recommend it. | 85

Andrew Jefford | Deep though not opaque black-red; some evolution to the wine’s hue. The aromas are green, grassy, and varnishy. The palate is acidic and varnishy, too; another wine of evident struggle in 2014. 2018. | 79

Jancis Robinson | Dark ruby with evolution at the rim. Round and sweet on the nose, but a bit tart and fruitless on the palate. Not much fun! 2016–18. | 85