Andrew Jefford | Deep black-red. Dark, alluring, amply ripe, a touch medicinal, but giving. That’s what you’ll find on the palate, too: a loose-textured, amply ripe wine for quick drinking, but with lots of pleasure there in the short term. 2018–21. | 85
Michael Schuster | Light, lightly oaky freshly ripe fruit and mineral nose; medium-full, moderately tannic, brisk in acidity; very red fruit in character to taste, decent, basic St-Emilion to drink young, with food. Now to 2022. | 84
Details
| Wine expert | Andrew Jefford Michael Schuster |
| Tastings year | 2018 |
| Region | Bordeaux |
| Appellation | AOC - Grand Cru |
| % Alcohol By Volume | 13.5 |




