Neil Beckett: All of the fruit from this special site is destemmed by hand, eventually yielding two and a half barrels of wine worthy of the name. Although the wine is raised in 100% new oak, it is already well integrated, allowing the fruit to shine, harmonious, pure, and stylish. Dried fruit and flowers on the nose, but elegant, lacy, racy, and succulent on the palate, with the proper refinement of texture and great, gentle length. 18