Michael Edwards | A single site in the lieu-dit of Douby shows why 2016 can rival and maybe surpass 2015—at least if you prefer aromatic expression and the cleansing touch of brilliant acidity. The scents of springtime flowers and summer berries are captivating; there's a tension and control on the mid-palate; a marvelous counterpoint to rich saucisson de Lyon or pot-roast guinea fowl. | 92
Details
Wine expert | Michael Edwards |
Tastings year | 2018 |
Region | Beaujolais |
Appellation | AOC |
Louis Claude Desvignes

