Joanna Simon | A bouquet of summer flowers; pure, precise red fruit, sweet nut flavors, and flowing exotic spice on the palate. Ample, succulent, and silky, effortless and graceful, finishing with appetizing tangerine freshness and mineral persistence. Vatting was 18–21 days, before 12–14 months aging in barrels, 45–60% new. | 94
Details
Wine expert | Joanna Simon |
Tastings year | 2017 |
Region | Burgundy |
Appellation | AOC - Grand Cru |