Joanna Simon | Rich, broad, and peachy on entry, then the smoky, mineral power pushing through in layers beneath. The oak (12–13 months in barrel, 15% new) still sits slightly apart, but is nicely weighted against the fruit, so integration will come. | 92
Details
Wine expert | Joanna Simon |
Tastings year | 2017 |
Region | Burgundy |
Appellation | AOC - Grand Cru |