Andrew Jefford: Dark black-red, with rich plum fruits, licorice spices, and ample oak. On the palate, a trumpet blast of fruit: deep, vivid, and lively. The tannins are soft, sweet, and mellow, giving this exuberant wine an almost juicy texture .
Details
| Wine expert | Andrew Jefford |
| Tastings year | 2007 |
| Region | Burgundy |
| Appellation | AOC - Grand Cru |






