Andrew Jefford: Dark black-red, with rich plum fruits, licorice spices, and ample oak. On the palate, a trumpet blast of fruit: deep, vivid, and lively. The tannins are soft, sweet, and mellow, giving this exuberant wine an almost juicy texture .
Details
Wine expert | Andrew Jefford |
Tastings year | 2007 |
Region | Burgundy |
Appellation | AOC - Grand Cru |