From 65-year-old vines with small yields of 18hl/ha. Sweet red fruits and supple tannins upfront, this is cut with a serious bite of chalky acidity. An appetizingly salty finish. 2027–35+. 94–95
Details
| Wine expert | Sarah Marsh |
| Tastings year | 2022 |
| Region | Burgundy |
| Appellation | AOC - Premier Cru |







