Clive Coates: At first, I feared premature oxidation on the nose. But this seemed to resolve itself in the glass. Rich and ripe and quite full on the palate. And it got better and better in the glass. Will still improve. A second bottle, on a separate occasion, was discreet at first but concentrated and very elegant. To 2020. 17
Details
Wine expert | Clive Coates |
Tastings year | 2013 |
Region | Burgundy |
Appellation | AOC - Premier Cru |