Neal Martin: Quite a nuanced nose with dusky red-berry fruit, autumn leaves, and a touch of stewed black tea. I like the cohesion and focus here. The palate is medium-bodied with a fine line of acidity, nicely balanced and supple in the mouth. There is something easy-drinking and approachable about this—it is well crafted and with satisfying tension.
Details
Wine expert | Neal Martin |
Tastings year | 2017 |
Region | Burgundy |
Appellation | AOC - Premier Cru |