Joanna Simon: toasted aromas and flavors slightly dominant at present, but the intensity of the palate—with its ripe grapefruit flavors, vinosity, and finely chiseled acidity— is promising. 16.5
Details
Wine expert | Joanna Simon |
Tastings year | 2012 |
Region | Burgundy |
Appellation | AOC - Premier Cru |
Pierre-Yves Colin-Morey
France

