Alex Hunt: 75

Andrew Jefford: Deep purple-black. Sweet and warm, but it lacks precision and finesse compared to the best of its peers. Simple and sweet on the palate. 81

Peter Liem: The dense flavors of blackberry and cassis feel ripe and intense, with a refined texture and elegant tone. It’s long and nuanced on the finish, having a lot to say without needing to speak loudly. 92