Jesús Barquín:Deep ruby with amber rim. Intense nose of red berries and spice, amplified on the palate, cinnamon. Complex, seems sweeter than its 10 Year Old peers. This may have greater intensity, but others show more finesse. 89

Andrew Jefford:Deeply colored, an exuberant russet-plum red. Brown sugar, fig, milk chocolate, generous and ample, with an earthy shake through it. Enticing scents. Round, full, earthy fruits (plum and fig). Another good wine for those who prefer a more generous style. 89

Richard Mayson:Deep core, broad tawny rim; seemingly quite youthful on the nose, restrained and not giving much away. A bit disjointed both on the nose and on the palate, with some big, ripe tannins on the finish and slightly cooked, baked fruit. 84