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  1. Tasting Notes
  2. Château Tertre-Rôteboeuf

Château Tertre-Rôteboeuf

The 2011 Château Tertre-Rôteboeuf has earned its place in The World of Fine Wine’s handpicked collection of tasting notes, featuring insights from the world’s foremost wine authorities. Explore in-depth commentary from wine experts Michael Schuster, Michel Bettane and Thierry Desseauve on Château Tertre-Rôteboeuf - an internationally acclaimed red from Burgundy.
Château Tertre-Rôteboeuf
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Wine Name
Château Tertre-Rôteboeuf

Wine Producer
Château Le Tertre Rôteboeuf

Score
98

Wine Style
Red

Grape Type
Merlot

Country
France

Vintage
2006

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Michel Bettane: Great color, sublime texture, utmost refined vanilla and violet aromas, immense length, an incredible achievement. The sweetness of the tannin reminds one of 1947 Pomerols! 19

Thierry Desseauve: Complexity, fullness, charm, balance, depth, and persistence: an idea of the perfect wine. 19

Michael Schuster: A very fine-scented nose, sweet and subtle, a touch of new oak still there to perceive; rich, beautifully balanced wine, generous, sweet in flavor, and finely tannic; complex, aromatic, and very long across the palate, with no asperity of texture and very scented and persistent to finish. Great wine. Wonderful sweetness, purity, and transparency of flavor. 2015–30+. 18.5

Details

Wine expert Michael Schuster
Michel Bettane
Thierry Desseauve
Tastings year 2011
Region Bordeaux
AppellationAOC - Grand Cru
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