Michel Bettane and Thierry Desseauve: Extremely well made, with a superb floral nose (violets), broad and generous body, classy tannins, and good length—unmistakably côtes in style. 17.5

Michael Schuster: Sweet, oaky nose; elegantly balanced with a light, dry tannin; long, grapey, black-cherry fruit, with a lovely flavor, long in the mouth and long to finish. Graceful, fine-boned St-Emilion. Very nice. 2014–20+. 15.5/16.5