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  1. Tasting Notes
  2. Beni di Batasiolo Barolo Cerequio

Beni di Batasiolo Barolo Cerequio

The 2011 Beni di Batasiolo Barolo Cerequio has earned its place in The World of Fine Wine’s handpicked collection of tasting notes, featuring insights from the world’s foremost wine authorities. Explore in-depth commentary from wine experts Nicolas Belfrage, Stephen Brook and Jancis Robinson on Beni di Batasiolo Barolo Cerequio - an internationally acclaimed red from Piemonte.
Beni di Batasiolo Barolo Cerequio
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Wine Name
Beni di Batasiolo Barolo Cerequio

Wine Producer
Batasiolo

Score
87

Wine Style
Red

Grape Type
Nebbiolo

Country
Italy

Vintage
2006

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Nicolas Belfrage: Okay color and rim. Plenty happening on nose: floral and medicinal. Not a loud wine but everything in place; good but not terrifying structure; firm acidity holds the floral fruitiness in place, giving good length and a touch of class. Not a blockbuster, but a really good Barolo for drinking early or laying down - 17

Stephen Brook: Deep brick red. Reticent nose, some tea and tar. Little leaps from the glass. Medium body, a bit soft and flabby, pleasantly fruity rather than vibrant and concentrated. Easygoing, but it doesn’t hold the attention. Decent acidity sustains the finish without giving the wine much drive. Moderate length - 14

Jancis Robinson: Brownish crimson, with some evolution. Mild nose. Not one of the sweetest. A little pinched, in fact. A bit stolid. I’d love a little more lift and eloquence. But it’s a solid enough performance. Drink 2014–19 - 15

Details

Wine expert Nicolas Belfrage
Stephen Brook
Jancis Robinson
Tastings year 2011
Region Piemonte
AppellationDOCG
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