Joanna Simon: Fresh, restrained, nutty, mineral aromas, but essentially still quite tight and closed on the nose. Lots of depth and detail on the palate—sinewy, but full and layered, with crème fraîche richness and tang and a sustained minerality. 17.5
Details
Wine expert | Joanna Simon |
Tastings year | 2012 |
Region | Burgundy |
Appellation | AOC - Grand Cru |