Andrew Jefford: A much deeper, denser color than most in Moulis. Sturdily scented, too, with some oak and sweet, rough-cut blackcurrant, too. Gutsy, earthy, weighty, rich, and generous: a thundering 2012, which is very true to its commune and will provide a huge amount of drinking pleasure. 2018–26. 90

Michael Schuster: Ripe fruit and herbaceous to smell; full, quite warm alcohol, fresh in acidity, firm in tannin; ripe, warm, chewy, modest scope, but nice length. Good, chewy, savory cru bourgeois. 2018–26. 86