Dense blood to vermillion; the nose boasts wild strawberry and hints of orange and verbena; a touch of smoke, too. Nicely evolved palate, just a hint of volatility; plum, raspberry, damson,and sloe. Holding up nicely—à point now, not overwhelmingly complicated. | 89
Details
| Wine expert | Bruno Besa |
| Tastings year | 2021 |
| Region | Champagne |
| Appellation | Coteaux Champenois AOC |
Paul Louis Martin
France
