Michael Schuster: Intense ripe fruit on the nose; very elegantly balanced with a refined fruit behind a subtly firm tannin, no excess; ripe yet fresh, subtle and complex sweet fruit, long to develop across the palate and long to finish, with great aromatic and fruit persistence. Long-term, but no asperity; a really beautiful, classy, top St-Emilion. 2022–40+. 17.5
Details
Wine expert | Michael Schuster |
Tastings year | 2013 |
Region | Bordeaux |
Appellation | AOC - Grand Cru |
% Alcohol By Volume | 14 |