Michael Schuster: Intense ripe fruit on the nose; very elegantly balanced with a refined fruit behind a subtly firm tannin, no excess; ripe yet fresh, subtle and complex sweet fruit, long to develop across the palate and long to finish, with great aromatic and fruit persistence. Long-term, but no asperity; a really beautiful, classy, top St-Emilion. 2022–40+. 17.5
Details
| Wine expert | Michael Schuster |
| Tastings year | 2013 |
| Region | Bordeaux |
| Appellation | AOC - Grand Cru |
| % Alcohol By Volume | 14 |







