The 2012 Givry Premier Cru Clos du Cellier aux Moines has earned its place in The World of Fine Wine’s handpicked collection of tasting notes, featuring insights from the world’s foremost wine authorities. Explore in-depth commentary from wine expert Michael Edwards on Givry Premier Cru Clos du Cellier aux Moines - an internationally acclaimed red from Burgundy.
Michael Edwards: Deepish ruby, a little extracted. Quite sinewy now, since the tannins need time to work themselves out, but promising. 16
| Wine expert | Michael Edwards |
| Tastings year | 2014 |
| Region | Burgundy |
| Appellation | AOC - Premier Cru |
