Joanna Simon | Less exuberant on the nose than the Morey Premier Cru Faconnières, but beautifully sweet, intense, fruit on the palate—blackberries and raspberries melting into spice, with creamy intensity, superfine tannins and a mineral lift. A complex, very accomplished wine from 65-year-old vines in the original part of the Clos. | 94
Details
| Wine expert | Joanna Simon |
| Tastings year | 2020 |
| Region | Burgundy |
| Appellation | AOC - Grand Cru |






