Michael Schuster: Pale purple-red; fine scent of gentle fruit, oak, earth; very nicely balanced Pommard, with a gently muscular tannin; lovely, ripe fruit, not big or deep, but refined, long across the palate, gently complex, and long to finish. Clear premier cru quality, with finesse, scent, and persistence. 2015–22+. 16.5/17
Details
Wine expert | Michael Schuster |
Tastings year | 2010 |
Region | Burgundy |
Appellation | AOC - Premier Cru |