Bruno Besa | Brilliant straw color with golden tones. A touch closed on the nose, with intense, ripe, and complex citrus and yellow fruits and flowers. Compact, with lime, quince, camomile, passion fruit, and crushed stones. A firm, compact palate, with intense minerality but a slightly simple finish. | 88
Andrew Jefford | Pale gold. Lively, fresh primary fruits, without much notable lees thickening: sweet apple and sticky peach juice. Lively, fresh, and attacking style of Soave, very primary, with plenty of acidity. It’s not my preferred style, but it is well done. | 85
Michael Palij | Classic Garganega nose, with bruised apple, white peach, elderflower, wet stone, and iris. The palate is excellent, too, with weight and complexity of passionfruit, melon, and Anjou pear balanced by fine acidity and a convincing finish. | 89
Details
Wine expert | Andrew Jefford Bruno Besa Michael Palij |
Tastings year | 2020 |
Region | Veneto |
Appellation | DOC - Classico |
% Alcohol By Volume | 13 |
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