Bruno Besa | Brilliant straw. Clean, elegant, slightly tropical nose, with quince, lemon peel, passionfruit, and fresh herbs. Clean palate, with slightly simple fruit and a moderate finish. | 86

Andrew Jefford | Bright silver gold. Fresh, sweet, sappy, and open; a faint note of banana. Fair. Clean, light, with some structure but little concentration, to the extent that the fruit seems to be slipping away already. Still drinkable but hurry along. | 82

Michael Palij | Simple, forward aromas of dried honey, litchee, wax, and pastry. In the mouth, this is finely etched but it lacks weight and finishes with notes of tinned peaches and a chalky character. | 84