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  1. Tasting Notes
  2. Taylor's Vintage Port

Taylor's Vintage Port

The 2019 Taylor's Vintage Port has earned its place in The World of Fine Wine’s handpicked collection of tasting notes, featuring insights from the world’s foremost wine authorities. Explore in-depth commentary from wine experts Andrew Jefford, Richard Mayson and Simon Field on Taylor's Vintage Port - an internationally acclaimed fortified wine from Douro Valley.
Taylor's Vintage Port
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Wine Name
Taylor's Vintage Port

Wine Producer
Taylor's

Score
91

Wine Style
Fortified Wine

Grape Type
Tempranillo
Touriga Franca
Tinta Barroca
Touriga Nacional

Country
Portugal

Vintage
2011

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Simon Field: Imperious and plush; plump and stately; a nose that gets better and better, even with the slightest aeration. In terms of trajectory, the only way is up; I love the interplay between fig and spice, tar and juniper, plums and flowers, sense and sensibility. Powerful and upstanding, a Regency Buck, good to go... Where? Wherever he may choose. | 95

Andrew Jefford: Dark, saturated black-red, with a scarlet meniscus. Something a little bit reduced just now, a touch farmy, but sweet, soft-contour, black fruits beneath. Warm, exuberant scents. Deep, chunky, vivid, foursquare, sweet-fruited. This is a decent effort for the vintage. | 86

Richard Mayson: Deep, opaque; closed and slightly hot and dusty on the nose, promising signs at this stage; firm, tight-knit, with dark-chocolate focus and ripe, firm, sweet, tannic length. Lovely purity reemerges on the finish. 2030+. | 91

Details

Wine expert Andrew Jefford
Richard Mayson
Simon Field
Tastings year 2019
Region Douro Valley
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