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  1. Tasting Notes
  2. Taylor's Vintage Port

Taylor's Vintage Port

The 2019 Taylor's Vintage Port has earned its place in The World of Fine Wine’s handpicked collection of tasting notes, featuring insights from the world’s foremost wine authorities. Explore in-depth commentary from wine experts Andrew Jefford, Richard Mayson and Simon Field on Taylor's Vintage Port - an internationally acclaimed fortified wine from Douro Valley.
Taylor's Vintage Port
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Wine Name
Taylor's Vintage Port

Wine Producer
Taylor's

Score
89

Wine Style
Fortified Wine

Grape Type
Tempranillo
Touriga Franca
Tinta Barroca
Touriga Nacional

Country
Portugal

Vintage
2009

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Simon Field: A bold, emphatic, raven hue, just the slightest hint of fade. Nose and palate less assertive than some, but there is no lack of intrigue in the plot, rapier acidity behind cashmere plush; firm, persuasive tannins and a reminder of the generosity of the vintage in the ripeness of the fruit. A little drying on the finish, but this rigor is welcome. | 89

Andrew Jefford: Glossy, saturated black-red. Lots of fresh, perfumed lift here; sweetly beguiling blackcurrant and dusty plum. In the mouth, this is weighty, full, spicy, with soft but ample tannins; ample succulence and purity. A hugely enjoyable Port from this less widely declared year—and with more legs than many of its vintage peers. | 89

Richard Mayson: Deep, opaque, youthful color; ripe berry fruit on the nose withatouch of tar; another very soft, round ’09 but with more structure, soft, ripe tannins rising on the palate and lingering on to the finish, which has depth and breadth. Drink relatively early, from 2027. | 88

Details

Wine expert Andrew Jefford
Richard Mayson
Simon Field
Tastings year 2019
Region Douro Valley
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