Jamie Goode | Generous style, with some ripe pear and fig hints, as well as some nicely grainy citrus fruit. Has a richness and sweetness to the fruit. Has some subtle green hints, but this is a rich style with real generosity. | 89
Peter Richards | Complex, intriguing aromas of roasted fennel, pink grapefruit, green apple. Sweet fruit on the palate, with herbal tones and a dry, spicy finish. A lot of wine here, very structured and intense, very typical of its terroir (Lo Abarca) with a salty/savory finish. Punchy, engaging, rewarding. Invigorating. | 92
David Williams | With its delightful ripe blackcurrant and leafiness, this is made all the more succulent and appealing, with a pulse of citrus-juiciness. This is a classically luminous Pacific Coastal Sauvignon. | 90
Details
Wine expert | David Williams Peter Richards Jamie Goode |
Tastings year | 2019 |
Region | San Antonio Valley |
% Alcohol By Volume | 14 |
Casa Marin

