Jamie Goode | There’s a subtle cabbagey edge to the bright citrus and pineapple fruit. It’s quite a linear, focused wine, with bright acidity, a slightly bitter, pithy edge, and unfurled fruit. Give this a year or two in bottle and it might be in a happier place. An ambitious wine that is just a bit awkward at the moment. | 88

Peter Richards | Fruit-forward style, with bright, peachy, appley aromas. Good crunchy fruit, well-balanced and moreish. Could use a touch more savory complexity to bump it up into a higher level, but in this fresh, juicy style it’s hard to criticize. Very appealing, bright, food friendly. I’d rather have this than many an overoaked, overambitious Chardonnay any day. | 89

David Williams | Super-nervy acidity, slightly jumpy and twitchy—this is a linear style, but there’s some flesh to go with it, some good concentration here, racy and tingling, without entirely charming this taster. | 90