Andrew Jefford | Dark black-red. Some maturation aromas already: balanced and settled, with a green-fruit style—but a perfumed sheen, too, which adds a little chic and style. On the palate, it is fresh, drinkable, light, and clearly marked by its leafy tones. 2018–22. | 84

Michael Schuster | A fresh and lightly gravelly nose; light to medium-full, fresh, lightly-drily tannic; crisply red fruit to taste, modest in scope, overall a leaner expression of the origin and the year, and with medium length. It will need food to make it pleasing, especially in the shorter term. A bit old-fashioned, a leaner expression of the year. Acidity a bit too obtrusive for many, a good, refreshing beverage claret for others! 2021–28 | 86