Michael Edwards | An old vineyard of renown, acquired by the Devillard family in 2010. Vermilion-ruby. Succulent cherries. Finely structured palate, with ripe tannins, withal more fleet of fruit than the big '15. I prefer the '16 for its cleansing acidity. | 90
Details
Wine expert | Michael Edwards |
Tastings year | 2018 |
Region | Burgundy |
Appellation | AOC - Premier Cru |