A more savory and intriguing aroma, with hints of culinary herbs—tarragon and oregano. Dark-fruit strike, with some tension; a touch of grip and light bite to the tannin. A cooler and more intense feel here. It pushed on into a smoky-slate and savory minerality, with a graphite hint to the finish. A good Givry. 2022–25. | 87
Details
Wine expert | Sarah Marsh |
Tastings year | 2021 |
Region | Burgundy |
Appellation | AOC - Premier Cru |