Michael Edwards | The most westerly of the premiers crus, and the most straightforwardly Chablisien. The perfect upmarket brasserie apéritif and as a partner for oysters or crab bisque. Brisk, racy, direct, clean, and honest, with good length and upright balance. | 89
Details
Wine expert | Michael Edwards |
Tastings year | 2017 |
Region | Burgundy |
Appellation | AOC - Premier Cru |