Andrew Jefford: Mid-depth of colour, with lively, exuberant aromas of stone and raspberry and split wood. On the palate, there’s lots of generously rounded raspberry fruit, both juicy and sweet, with a warm finish.
Details
| Wine expert | Andrew Jefford |
| Tastings year | 2005 |
| Region | Burgundy |
| Appellation | AOC - Premier Cru |







