Andrew Jefford: Pale colours, followed by graceful, restrained aromas of vanilla-brushed red fruits. Pleasant, graceful flavour, but it lacks the mass of some of de Montille’s other red wines; slightly slender and hollow in the mid-palate.
Details
Wine expert | Andrew Jefford |
Tastings year | 2005 |
Region | Burgundy |
Appellation | AOC - Premier Cru |