Andrew Jefford: Light and lively aromas, with peach and honeysuckle; fresher than most. Finely crafted, impressive wine with great balance and charm: the drinker sinks into a welcome embrace of cream, lees and peachy fruit, both deft and sumptuous.
Details
Wine expert | Andrew Jefford |
Tastings year | 2005 |
Region | Burgundy |
Appellation | AOC - Premier Cru |